Dahi Vada
दही वड़ा
Also known as: Dahi Bhalla, Dahi Bhalle, Dahi Bada
What is Dahi Vada?
Deep-fried lentil dumplings soaked in thick yogurt, drizzled with sweet tamarind and spicy green chutneys. A chaat classic enjoyed as a cooling contrast to spicy dishes.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Yogurt is a defining ingredient. Lentil vadas are naturally gluten-free.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.