Kaju Katli
काजू कतली
Also known as: Kaju Barfi, Cashew Katli, Kaju Katri
What is Kaju Katli?
A diamond-shaped Indian sweet made from ground cashews, sugar, and cardamom, often wrapped in edible silver foil. The most popular Diwali sweet, symbolizing luxury.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Cashews are the primary ingredient. Ghee used in preparation. Cannot be consumed with tree nut allergy.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.