Indian Dish

Palak Paneer

पालक पनीर

Also known as: Saag Paneer, Spinach Paneer, Palak Panir

What is Palak Paneer?

A popular North Indian dish of paneer cheese cubes in a thick, vibrant green sauce of puréed spinach with tomatoes, garam masala, and garlic. Rooted in Punjabi cuisine and widely served across India.

Typical Ingredients

paneer
spinach
onions
tomatoes
garlic
ginger
garam masala
cream
cumin
green chilies

Allergen Information

Always confirm with restaurant staff before ordering.

Dairy
Often Present

Contains dairy as a defining ingredient (paneer cheese, cream, often ghee). Cannot be made dairy-free while remaining authentic.

Safer Variations

Allergen-friendly alternatives to ask for.

Ask for tofu instead of paneer for a dairy-free version

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is cream added to the spinach sauce?
Is ghee or butter used?

More Indian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.