Indian Dish

Prawn Masala

झींगा मसाला

Also known as: Jhinga Masala, Shrimp Masala, Goan Prawn Curry

What is Prawn Masala?

A spiced curry of prawns in an onion-tomato gravy. Found across Indian coastal regions with variations from Goa, Kerala, and Bengal.

Typical Ingredients

prawns
onions
tomatoes
coconut milk
garlic
ginger
turmeric
chili powder
coriander
curry leaves

Allergen Information

Always confirm with restaurant staff before ordering.

Dairy
Sometimes Present
Mustard
Sometimes Present
Shellfish
Often Present

Contains shellfish (prawns/shrimp). Some versions use cream or ghee. Mustard seeds may be in tempering.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is cream or ghee used in the sauce?

More Indian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Indian food with intolerances?

Scan any menu and get instant allergen analysis with Niblu's AI-powered menu scanner.

Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.