Tonkotsu Gyoza
浜松餃子
Also known as: hamamatsu gyoza, circular gyoza, hanetsuki gyoza
What is Tonkotsu Gyoza?
A distinctive gyoza style from Hamamatsu city where dumplings are arranged in a circular pattern and pan-fried with a crispy connected crust (hanetsuki). Traditionally served with a topping of bean sprouts in the center.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Wheat wrappers contain gluten. Sesame oil in filling. Soy sauce in dipping sauce and filling. The crispy wing (hane) is made from a flour-water mixture.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.