Japanese Dish

Inarizushi

稲荷寿司

Also known as: inari sushi, inari-zushi, stuffed tofu sushi, inari

What is Inarizushi?

Sweet, deep-fried tofu pouches (aburaage) stuffed with vinegared sushi rice. Named after the Shinto god Inari, whose fox messengers are said to love fried tofu. A popular bento item and casual sushi option.

Typical Ingredients

fried tofu pouch
sushi rice
rice vinegar
sugar
soy sauce
dashi
sesame seeds

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Often Present
Fish
Sometimes Present
Gluten
Sometimes Present
Sesame
Often Present

Tofu pouches are soy-based and simmered in soy sauce. Sesame seeds often mixed into the rice. Dashi (fish stock) may be used to simmer the tofu pouches.

Safer Variations

Allergen-friendly alternatives to ask for.

Look for versions made without dashi for a vegan option

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is dashi (fish stock) used to cook the tofu pouches?
Are sesame seeds mixed into the rice?

More Japanese Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.