Yakisoba
焼きそば
Also known as: fried noodles japanese, yaki soba, japanese stir-fried noodles, yakisoba noodles
What is Yakisoba?
Japanese stir-fried noodles originating from Chinese chow mein, made with wheat noodles, sliced pork, cabbage, and carrots, seasoned with a thick sweet-savory Worcestershire-style sauce. A popular street food and festival dish.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Wheat noodles contain gluten. Yakisoba sauce is Worcestershire-based containing soy and possibly sulphites. Bonito flakes (fish) are a standard garnish. Mayonnaise topping contains egg.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.