Guacamole
Also known as: guac, avocado dip, guacamole mexicano
What is Guacamole?
A dip made from mashed ripe avocados mixed with onions, chili peppers, lime juice, cilantro, and salt. Often prepared in a molcajete (stone mortar). Typically served with tortilla chips or as a taco topping.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More Mexican Dishes
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Avocado Soup
Sopa de Aguacate
A traditional creamy soup from Central Mexico made with puréed avocados, chicken stock, chipotle peppers, and fried tortilla strips. Popular throughout Latin America in various forms.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.