Fıstıklı Sarma
Also known as: Fistikli sarma, Pistachio baklava roll, Fıstıklı dürüm baklava
What is Fıstıklı Sarma?
A Gaziantep baklava variety where a smooth, bright green pistachio paste is wrapped in a single thin sheet of phyllo dough, creating a roll that showcases the pure pistachio filling.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains phyllo dough (gluten), butter (dairy), and pistachio paste (tree nuts). All are defining ingredients. Pure pistachio filling is the main attraction.
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Kaymaklı Kayısı
A unique Turkish dessert of dried apricots poached in lemon syrup, then stuffed with kaymak (buffalo milk clotted cream) and rolled in crushed pistachios.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.