Turkish Dish

Orman Kebabı

Also known as: Orman kebabi, Forest kebab, Orman kebap, Bolu kebab

What is Orman Kebabı?

A hearty stew from Bolu called 'forest kebab,' made with lamb or beef cubes, carrots, potatoes, peas, and onions slowly simmered with thyme and tomato paste.

Typical Ingredients

lamb
potato
carrot
peas
onion
tomato paste
thyme
butter
olive oil
flour

Allergen Information

Always confirm with restaurant staff before ordering.

Dairy
Sometimes Present
Celery
Sometimes Present
Gluten
Sometimes Present

Meat is sometimes rolled in flour (gluten). Butter may be used (dairy). Celery can appear in some versions. Generally a safer stew option.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is flour used to coat the meat?
Is butter used?

More Turkish Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Turkish food with intolerances?

Scan any menu, focus on dishes that may fit your needs, and know what to ask before ordering.

Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.