United States Dish

Monte Cristo Sandwich

Also known as: monte cristo, monte cristo sandwhich, fried monte cristo, deep fried monte cristo, montecristo sandwich

What is Monte Cristo Sandwich?

A sandwich of ham, turkey, and Swiss cheese between bread slices dipped in egg batter and fried or griddled until golden. An American adaptation of the French croque-monsieur, popularized in Southern California in the 1960s.

Typical Ingredients

white bread
ham
turkey
swiss cheese
eggs
milk
butter
powdered sugar
berry jam

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Sometimes Present
Eggs
Often Present
Dairy
Often Present
Gluten
Often Present
Mustard
Sometimes Present
Sulphites
Sometimes Present

Bread is wheat-based. Egg batter is essential to the dish. Swiss cheese, milk, and butter make dairy unavoidable. Ham may contain sulphites. Soy possible in bread or frying oil.

Safer Variations

Allergen-friendly alternatives to ask for.

This dish is very difficult to make allergen-free due to its egg-batter coating
Ask if a grilled version without batter is possible
Request without cheese

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is the batter made with milk and egg?
Is the ham cured with sulphites?
What oil is used for frying?

More United States Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.