Chicken Fried Steak
Also known as: country fried steak, CFS, chicken-fried steak
What is Chicken Fried Steak?
A tenderized beef cutlet breaded and fried like fried chicken, served with creamy white gravy. A signature comfort food of the South and Texas.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Breading uses flour (gluten) and egg/buttermilk (dairy, eggs). White gravy is flour and milk. Triple allergen dish.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.