United States Dish

Chili con Carne

Also known as: chili, Texas chili, bowl of red, chilli

What is Chili con Carne?

A hearty stew of ground or cubed beef simmered with chili peppers, cumin, garlic, and often tomatoes and beans. Texas style traditionally omits beans.

Typical Ingredients

ground beef
chili peppers
tomatoes
cumin
garlic
onion
kidney beans
oregano

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Sometimes Present
Dairy
Sometimes Present
Celery
Sometimes Present

Chili itself is usually allergen-friendly. Often topped with cheese and sour cream (dairy). Some recipes include celery.

Safer Variations

Allergen-friendly alternatives to ask for.

Chili without dairy toppings
Serve with corn chips instead of crackers

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Are dairy toppings included?
Is flour used as a thickener?

More United States Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.