Molten Chocolate Cake
Also known as: lava cake, chocolate lava cake, molten lava cake
What is Molten Chocolate Cake?
A rich individual chocolate cake with a warm, gooey liquid center. Popularized by chef Jean-Georges Vongerichten in American fine dining.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Butter (dairy) and eggs are essential. Some versions use minimal flour. Chocolate may have soy lecithin.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.