Italian Dish

Genoese Focaccia

Focaccia alla Genovese

Also known as: focaccia alla genovese, focaccia genovese, fugassa, genoese focaccia

Dimpled focaccia with olive oil sheen and salt
Genoese Focaccia illustration - Italian

What is Genoese Focaccia?

A Ligurian flatbread known for a dimpled surface, olive oil richness, and a soft interior.

Typical Ingredients

wheat flour
water
yeast
salt
olive oil
brine

Allergen Information

Always confirm with restaurant staff before ordering.

Lupin
Varies
Gluten
Often Present

Wheat flour makes gluten common. Some bakeries top with onions, cheese, or other ingredients that change allergens.

Safer Variations

Allergen-friendly alternatives to ask for.

Ask for gluten-free focaccia if available

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is anything added on top (cheese, onions, sesame)?
Do you have a gluten-free bread option?

More Italian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.