Italian Dish

Neapolitan Pizza

Pizza Napoletana

Also known as: pizza napoletana, pizza di napoli, neapolitan pizza, vera pizza napoletana, pizza napoletana style

Neapolitan-style pizza with blistered crust on a plate
Neapolitan Pizza illustration - Italian

What is Neapolitan Pizza?

A classic Naples pizza with a soft, airy rim and a thin center, traditionally baked quickly at very high heat.

Typical Ingredients

wheat flour
water
yeast
salt
tomato
mozzarella
basil
olive oil

Allergen Information

Always confirm with restaurant staff before ordering.

Dairy
Often Present
Lupin
Varies
Gluten
Often Present

Gluten from wheat dough is standard; most versions include mozzarella. Ask if any flour blends or toppings change allergens.

Safer Variations

Allergen-friendly alternatives to ask for.

Order without cheese (marinara-style) if available
Ask for gluten-free base if the restaurant offers one

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Do you offer a gluten-free pizza base baked separately?
Is any cheese (or butter) added beyond mozzarella?

More Italian Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Italian food with intolerances?

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.