Mushroom Risotto
Risotto ai funghi
Also known as: risotto ai funghi, mushroom risotto, risotto con funghi, risotto ai funghi misti
What is Mushroom Risotto?
An Italian risotto made with mushrooms and cooked until creamy, often finished with cheese.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Commonly contains butter and cheese. Stock and wine use vary by restaurant.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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A Sicilian eggplant and vegetable dish in a sweet-sour style, commonly served as an appetizer or side.
Eggplant Parmigiana
Parmigiana
A baked Italian dish layering eggplant with tomato and cheese, served as a main or side depending on portion.
Potato Soup
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An Italian-style potato soup that can range from rustic and brothy to creamy depending on the kitchen.
Gattò di Patate
Gattò di patate
A baked potato 'gateau' from Southern Italy, often enriched with cheese and sometimes cured meats.
Taròz
A Lombardy dish of mashed potatoes mixed with green beans, typically enriched with butter and cheese.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.