Thai Dish

Khao Phat Sapparot

ข้าวผัดสับปะรด

Also known as: Pineapple Fried Rice, Kao Pad Sapparod, Thai Pineapple Fried Rice

What is Khao Phat Sapparot?

Thai fried rice with pineapple chunks, cashew nuts, raisins, and curry powder, often served in a hollowed-out pineapple shell. A mildly sweet and savory fusion popular with tourists and locals alike.

Typical Ingredients

jasmine rice
pineapple
cashew nuts
eggs
curry powder
raisins
fish sauce
soy sauce
shrimp

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Often Present
Eggs
Often Present
Fish
Often Present
Gluten
Sometimes Present
Shellfish
Often Present
Sulphites
Sometimes Present
Tree Nuts
Often Present

Cashew nuts (tree nuts) are standard. Often contains shrimp. Eggs, fish sauce, and soy sauce are typical. Raisins may contain sulphites.

Safer Variations

Allergen-friendly alternatives to ask for.

Request without cashew nuts
Ask for chicken instead of shrimp
Request without egg

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Can the cashew nuts be omitted?
Which protein is used?
Are raisins included?

More Thai Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Thai food with intolerances?

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.