Beyti Kebab
Beyti Kebap
Also known as: Beyti kebap, Beyti kebabi, Beyti wrap, Beyti kebab Istanbul
What is Beyti Kebab?
A kebab from Istanbul made of seasoned ground lamb or beef grilled on a skewer, then wrapped in lavash, sliced into pinwheels, and topped with tomato sauce and yogurt.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Lavash wrap (gluten) and yogurt topping (dairy) are integral to the dish. Butter is often drizzled on top.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More Turkish Dishes
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Sucuk
A dry-cured spiced beef sausage seasoned with cumin, garlic, sumac, and red pepper. Often pan-fried and served at breakfast (sucuklu yumurta), in pide, or on its own as a meze.
Sulu Köfte
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Fıstıklı Sarma
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.