Turkish Dish

İmam Bayıldı

Also known as: Imam bayildi, The imam fainted, Imam bayaldi, Stuffed eggplant Turkish

What is İmam Bayıldı?

A classic Ottoman vegetarian dish of eggplant halves stuffed with a mixture of onions, tomatoes, garlic, and red peppers, braised in generous olive oil. The name means 'the imam fainted.'

Typical Ingredients

eggplant
onion
tomato
garlic
red pepper
olive oil
parsley
sugar

Allergen Information

Always confirm with restaurant staff before ordering.

No common allergens typically present

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is butter used in addition to olive oil?

More Turkish Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.