İnegöl Köfte
Also known as: Inegol kofte, Inegöl köfte, Inegol meatballs, İnegöl köftesi
What is İnegöl Köfte?
Famous meatballs from İnegöl near Bursa, made with ground beef or lamb seasoned simply with onion and breadcrumbs, grilled to perfection. Invented by Mustafa Efendi in the 19th century.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains breadcrumbs (gluten). The recipe is notably simple with few other allergens. Served with bread and grilled peppers.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.