Kapuska
Also known as: Kapuska stew, Turkish cabbage stew, Kapuska yemeği
What is Kapuska?
A humble Turkish cabbage stew, typically made with shredded cabbage, onions, tomatoes, and olive oil. Can be enriched with ground meat, making it a filling home-style comfort dish.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Basic version is very allergen-friendly. Butter may be used instead of olive oil (dairy). Bread on the side (gluten).
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More Turkish Dishes
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.