Sciatt
Also known as: sciatt, sciatt valtellinesi, sciatt della valtellina, buckwheat fritters with cheese
What is Sciatt?
Cheese-filled fritters from Valtellina (Lombardy), typically made with a buckwheat-based batter and fried.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Cheese is defining. Batter can include wheat flour and may include eggs depending on the kitchen.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More Italian Dishes
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Fritto Misto
Fritto misto
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Polpette
Italian meatballs served as an appetizer or main, with recipes varying by region and restaurant.
Insalata Russa
An Italian take on Russian salad, mixing diced vegetables with mayonnaise as a creamy side dish.
Crostini
Small toasted bread slices served with varied toppings, commonly offered as an appetizer.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.