Greek Dish

Hortopita

Χορτόπιτα

Also known as: Chortopita, Greek greens pie, Wild greens pie

What is Hortopita?

A savory Greek pie filled with a mixture of wild greens, herbs, and crumbled feta cheese wrapped in phyllo pastry. Varies widely by region and available seasonal greens.

Typical Ingredients

phyllo dough
wild greens
feta cheese
onion
dill
eggs
olive oil

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs
Often Present
Dairy
Often Present
Gluten
Often Present
Sesame
Sometimes Present
Mustard
Sometimes Present

Contains phyllo (gluten), feta (dairy), and eggs. May include mustard greens. Some versions have sesame on top.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Which greens are in the filling?
Are sesame seeds on the pastry?

More Greek Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Greek food with intolerances?

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.