Thai Dish

Khanom Jeen Nam Ngiao

ขนมจีนน้ำเงี้ยว

Also known as: Kanom Jeen Nam Ngiew, Northern Thai Spicy Noodle Soup, Nam Ngiao

What is Khanom Jeen Nam Ngiao?

A Northern Thai spicy noodle soup with rice noodles in a tomato-based broth with pork, dried chili, and fermented soy. Topped with fried garlic, pickled mustard greens, and bean sprouts.

Typical Ingredients

rice noodles
pork
tomatoes
dried chilis
fermented soy bean
garlic
pork blood
pickled mustard greens
bean sprouts

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Often Present
Fish
Sometimes Present
Shellfish
Sometimes Present

Fermented soy bean is a key ingredient. Some versions use shrimp paste. Traditional recipe may include pork blood cubes.

Safer Variations

Allergen-friendly alternatives to ask for.

Ask for version without pork blood

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Does the broth contain pork blood?
Is shrimp paste used?
Is fermented soy bean in the broth?

More Thai Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.