Sai Oua
ไส้อั่ว
Also known as: Sai Ua, Northern Thai Sausage, Chiang Mai Sausage, Thai Herb Sausage
What is Sai Oua?
A boldly flavored grilled sausage from Northern Thailand (Chiang Mai), packed with lemongrass, chili, galangal, garlic, kaffir lime leaves, and turmeric. A popular street food with intense herb and spice flavors.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Some recipes include fish sauce or shrimp paste in the sausage mixture. Natural casing is pork-based. Primarily herb and spice flavored.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.