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Smashed burger sliders paired with Bone-In Wings with your choice of sauce or dry rub. Served with seasoned fries and celery sticks with your choice of ranch or bleu cheese.
Bone-In Wings with choice of sauce or dry rub, Cheese Quesadilla wedges, Pretzel Dogs, Crispy Fried Shrimp, and seasoned fries. Served with our salsa, honey habanero sauce, and your choice of ranch or bleu cheese.
Pretzel Dogs, Bar Burgers, and Bone-In Wings with choice of sauce or dry rub. Served with honey habanero sauce, celery sticks, and ranch or bleu cheese.
A half rack of our fall-off-the-bone pork ribs basted in honey BBQ sauce, served alongside Bone-In Wings with choice of sauce or dry rub and seasoned fries. Comes with celery sticks, a side of honey BBQ sauce, and your choice of ranch or bleu cheese.
Crispy Philly-style steak and cheese egg rolls served with queso blanco to dip.
Crunchy hand-breaded pickle slices served with ranch.
A combination of creamy spinach, artichoke, and melted cheeses, topped with baked Parmesan. Served with a side of salsa and tortilla chips.
Extra-large crispy cheese sticks topped with shredded Parmesan. Served with marinara sauce.
Grilled fajita chicken and melted cheeses inside a crispy and cheesy flour tortilla. Served with house-made guacamole and our salsa.
Tossed with garlic butter, Parmesan, and truffle dust. Served with roasted garlic aioli dipping sauce.
Soft Bavarian pretzel sticks basted with garlic butter. Served with queso blanco and honey mustard dipping sauces.
Individual pork ribs basted with honey BBQ sauce, Bar Burgers, and seasoned fries.
Fresh guacamole topped with pico de gallo and cotija cheese. Served with tortilla chips.
Fresh tortilla chips piled high and smothered with diced fajita chicken and queso blanco. Topped with black beans, corn, pico de gallo, jalapeños, lettuce, fresh guacamole, and sour cream.
Beef franks, pretzel wrap, served with spicy habanero sauce.
Crispy mini & jumbo pepperoni, 5-cheese blend, rustic marinara, and Parmesan.
Oven-baked with rustic marinara, 5-cheese blend, and shredded Parmesan.
Grilled chicken, honey BBQ sauce, 5-cheese blend, red onions, jalapeños, and cilantro.
Your choice of sauce or dry rub. Served with celery, carrot sticks, and choice of Ranch or Bleu Cheese.
Tossed in one of our sauces or dry rubs. Served with celery sticks & choice of ranch or bleu cheese.
Tender and juicy pork ribs glazed with honey BBQ sauce. Served with seasoned fries and coleslaw.
10oz. fire-grilled sirloin, topped with teriyaki sauce and grilled pineapple. Served with loaded mashed potatoes and frazzled onions.
Fire-grilled sirloin served with loaded mashed potatoes and frazzled onions, finished with butter.
Two marinated chicken breasts grilled to perfection and smothered with garlic & herb cheese and marsala wine sauce. Served with green beans and loaded mashed potatoes.
One of D&B’s all-time original favorites, featuring hand-breaded, crispy fried chicken tenders served with seasoned fries, coleslaw, and honey mustard.
Crispy fried shrimp and battered Atlantic fish atop seasoned fries. Served with coleslaw, roasted garlic aioli, and a lemon wedge.
Crispy pieces of battered Atlantic fish served with seasoned fries, coleslaw, roasted garlic aioli, and a lemon wedge.
Two marinated chicken breasts coated in honey BBQ sauce and laid on a bed of sweet potato fries. Served with coleslaw.
Grilled Atlantic salmon rubbed with Louisiana spices and served with green beans and rice pilaf, finished with butter.
Crispy fried shrimp served with seasoned fries, coleslaw, roasted garlic aioli, and a lemon wedge.
Blackened shrimp, jalapeño cheddar sausage, rigatoni, onions, and bell peppers tossed in alfredo sauce. Topped with shredded Parmesan.
Chopped grilled chicken breast and applewood-smoked bacon, tossed with rigatoni pasta and creamy cheddar cheese sauce. Topped with a garlic breadcrumb crust.
A Parmesan-crusted chicken breast served over linguine in alfredo sauce and topped with rustic marinara, 5-cheese blend, grape tomatoes, fresh basil, and shredded Parmesan cheese.
5oz. fire-grilled sliced sirloin steak on a bed of linguine, tossed with shrimp, mushrooms, grape tomatoes, and lobster alfredo sauce. Topped with parsley and Parmesan cheese.
Seasoned blackened chicken tossed with mushrooms, diced tomatoes, and alfredo sauce on a bed of linguine.
Marinated chicken breast, crisp apple slices, candied pecans and crumbled bleu cheese tossed with romaine in raspberry vinaigrette.
Romaine topped with grape tomatoes and shredded cheese. Served with your choice of dressing.
Romaine tossed with garlic croutons, Parmesan cheese, and Caesar dressing.
Romaine, crisp apple slices, candied pecans and crumbled bleu cheese, tossed with raspberry vinaigrette.
A Parmesan-crusted chicken breast served over romaine lettuce with garlic croutons and Parmesan cheese. Tossed with Caesar dressing.
5oz. fire-grilled sirloin steak, sliced and served over romaine lettuce and grape tomato salad. Tossed with crumbled bleu cheese, candied pecans, and balsamic vinaigrette dressing. Garnished with crispy frazzled onions.
Two smashed burger patties smothered in our honey BBQ sauce. Topped with applewood-smoked bacon, smoky sliced BBQ brisket, American cheese, lettuce, tomato, pickles, and frazzled onions.
A tasty tribute to our founder. Two smashed burger patties topped with slices of American cheese, lettuce, pickles, tomato, onions, and secret sauce.
Smashed burger sliders on King’s Hawaiian rolls, topped with American cheese, grilled onions, pickles, and secret sauce.
Grilled chicken breast, applewood-smoked bacon, pepperjack cheese, lettuce, tomato, guacamole, and ranch.
Pickle-brined crispy chicken, lettuce, tomato, onions, pickles, and honey mustard.
Thin slices of steak and white American cheese on a warm hoagie roll. Topped with grilled onions, mushrooms, and green bell peppers.
Plant-based black bean burger patty topped with cheese, lettuce, pickles, tomato, and onions. Served with sweet potato fries.
A tasty tribute to our founder. 7oz. burger generously topped with applewood-smoked bacon, American cheese, bacon jam, lettuce, pickles, tomato, onions, and bacon aioli.
7oz. burger topped with buffalo-sauced Crispy Goldfingers, bleu cheese crumbles, frazzled onions, and bleu cheese dressing.
Tossed in garlic butter, parm & truffle dust. Served with garlic aioli.
Elbow macaroni noodles mixed with a thick & creamy cheese sauce.
Generously-seasoned french fries.
Mashed red potatoes topped with shredded cheddar cheese, bacon bits, and green onions.
Generously-seasoned sweet potato fries.
Warm fluffy seasoned white rice.
Thin red onions strings hand-breaded and fried to a perfect golden crisp.
Sautéed with grape tomatoes, red onions, basil, and balsamic vinegar.
Fresh, dressed coleslaw mix.
A healthy mix of grape tomatoes, red onions, basil, and tangy balsamic vinegar.
Warm linguini tossed with alfredo sauce. Topped with grated parmesan cheese and parsley.
Side of Crispy Fried shrimp.
Side of Grilled shrimp.
Carnival-approved sweet treat, topped with powdered sugar & paired with the tasty trifecta a tasty trifecta of whipped cream, caramel & chocolate.
Chilled banana pudding and vanilla sponge cake layered in a cinnamon-graham pastry and topped with crushed candied pecans and caramel drizzle.
Three alternating layers of rich, creamy mousse and moist, decadent cake topped with a fudge ganache drizzle, tiny chocolate chips, whipped cream, and a strawberry.
Two of our 'Brookies' – a chocolate brownie & chocolate chip cookie, baked into one warm & gooey delicious package – stacked up and topped with vanilla ice cream, whipped cream, and chocolate & caramel sauces with a cherry on top.
The cold, refreshing flavors of lemon and lime, perfectly blended.
Mango, lime, Tajín, and Sprite.
Change up your routine with the bright, bubbly, fruity orange flavor.
Tea, lemonade, passion fruit syrup & strawberry puree.
The cold, refreshing, sparkling classic that America loves.
A crisp, refreshing taste you know and love with zero calories.
Three of our buttery pretzel dogs served with seasoned fries and honey mustard.
Crispy chicken fingers served with seasoned fries and a side of honey mustard.
Cheese-crusted quesadilla wedges filled with melted cheeses. Served with sour cream.
A grilled marinated chicken breast on a bed of rice pilaf. Served with celery sticks.
Crispy, battered Atlantic fish served with seasoned fries, roasted garlic aioli, and a lemon wedge.
A smashed burger topped with American cheese on a toasted potato bun. Served with seasoned fries.
Elbow macaroni noodles mixed with a thick & creamy cheese sauce.
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Italian-American · 216 dishes










Italian-American · 215 dishes
8188 E SANTA ANA CANYON RD, ANAHEIM, CA 92808, United States