






Select allergens above to filter the menu and see which items are safe for you.
Tell Niblu what you avoid or prefer, then get a likely-compatible shortlist for Dosa Place Tustin.
Onion and chilli coated with spicy chick peas batter and golden fried.
Fried fritters made with lentils and rice flour.
Chilli coated with spicy chick peas batter and golden fried.
Pieces of stuffed chilli coated with spicy chick peas batter and golden fried.
(onion/chilli/potato/Gobi/mixed) vegetables and chilli coated with spicy chick peas batter and golden fried.
Spiced potatoes and peas wrapped with flour crepe and fried.
Homemade cheese chilli coated with spicy chickpeas batter and golden fried.
Homemade cheese served with chilli sauce, onion and bell pepper.
Bite size cauliflower pieces cooked with onion, bell pepper ginger garlic and soy sauce.
Marinated cauliflower sauteed with garlic, ginger and soy sauce.
Marinated baby corn sauteed with garlic, ginger and soy sauce.
Marinated chicken in special homemade spicy sauce and curry leaves.
Fried marinated chicken in special homemade spicy 555 sauce.
Boneless chicken marinated in homemade special sauce with pepper and pan fried.
Chicken thigh meat marinated with red chilli and tamarind base spices and pan fried.
Chicken legs marinated with yogurt and Indian spices in clay oven.
Boneless chicken cubes marinated with yogurt and Indian spices in clay oven.
Bite size chicken pieces cooked with onion, bell pepper ginger garlic and soy sauce.
Marinated chicken sauteed with garlic, ginger and soy sauce.
Sauteed chicken with salt, pepper and other spices.
Goat marinated with black pepper and masala.
Marinated goat meat cooked with chef's special spices, ginger and pepper.
Fried marinated fish in special homemade spicy sauce.
Fish pieces marinated with ginger, garlic, spices and fired.
Marinated shrimp sauteed with ginger, garlic and pepper.
Fried marinated shrimp in special homemade spicy 555 sauce.
Half cut boiled egg coated with spicy chick peas batter and golden fried.
Fried marinated chicken in special homemade spicy sauce.
Assorted vegetables soup flavored with ginger, green chillies and soy sauce.
Soup made with goat and vegetables.
Spicy thin soup made with tomato, onion, spices and herbs.
Soup made with chicken and vegetables.
Rice mixed with yogurt.
Rice mixed with lemon and seasoned.
Rice cooked in indo-chinese style with vegetables, soy sauce and vinegar.
Rice cooked in indo-chinese style with egg, vegetables, soy sauce and vinegar.
Rice cooked in indo-chinese style with chicken, vegetables, soy sauce and vinegar.
Rice cooked in indo-chinese style with chicken, vegetables, sauce and vinegar.
Noodles cooked in indo-chinese style with vegetables, soy sauce and vinegar. * *Weekend Only
Noodles cooked in indo-chinese style with chicken, vegetables, soy sauce and vinegar. * *Weekend Only
32oz authentic sambar
Potato and cauliflower sauted with onion and chilli and fried.
Green beans cooked with garlic, ginger and spices and garnished with coconut.
Okra sauted with onion and chilli and fried.
Okra sauted with onion, chilli and spices.
Garbanzo beans cooked with tomato and spices.
Egg plant sauted with onion and chilli and fried.
Whole Indian eggplant cooked with homemade masala.
Soft cottage cheese cooked in creamy tomato gravy.
Special Indian cheese cubes cooked with tomato, cream sauce and herbs.
Indian cheese cubes with spinach, onion and spices.
Indian cheese cubes with tomato, cream sauce and herbs.
Fresh grated vegetables cooked in tomato and creamy sauce.
Potatoes and mixed vegetables cooked in spices.
Mouth watering combination of paneer, capsicum, tomato and spices cooked together.
Potato sauteed with onion and chili and fried.
South Indian lentil curry with vegetable of the day.
Boiled egg cooked with homemade masala and onion.
Scrambled egg cooked with spices.
Boneless chicken cooked with curry leaves, black pepper and spices.
Boneless chicken and potato cooked in vinegar based sauce.
Boneless chicken cooked in creamy tomato sauce.
Boneless chicken cooked in a medium hot sauce with crushed peppercorns, crushed coriander and capsicum.
Goat meat cooked with traditional homemade south spices.
Goat meat cooked with traditional homemade spices, cream sauce and herbs.
Fish pieces cooked with traditional homemade spices.
A very famous fish curry from malabar cooked in coconut cream and tomato sauce.
Shrimp cooked with traditional homemade south spices.
Shrimp cooked with traditional homemade south spices and coconut milk.
Chicken with bone cooked with traditional homemade south spices.
Chicken.
Plain utappam made with lentils and rice flour.
Thin pancake made with lentil and rice flour with onion, chilli, ginger and cilantro.
Thin pancake made with lentil and rice flour with onion, chilli and mixed vegetables.
plain, onion chilly, podi and cheese toppings - one of each type.
Thin crispy dosa served with chicken curry.
Thin crispy dosa served with keema.
Dosa stuffed with scrambled egg with onion and chilli.
Thin crispy dosa served with goat curry.
Plain crepes made with lentil and rice flour.
Dosa stuffed with potato and peas masala curry.
Dosa coated with spicy powder chutney and stuffed with potato masala curry.
Dosa coated with homemade sauce with green chili, ginger, and spices.
Dosa coated with homemade sauce with green chili, ginger, spices and stuffed with potato masala curry.
Soft sponge variety type of dosa served with veggie kurma.
Dosa stuffed with onion and chilli.
Onion dosa stuffed with potato and peas masala curry.
Thin and large crispy dosa.
Dosa coated with spicy powder.
Dosa with a layer of shredded cheese.
Thin and large size crispy dosa with onions, ginger.
Moong dal dosa. * *Weekend Only
Moong dal dosa served with upma. * *Weekend Only
Thin and large size crispy dosa with onions, ginger and stuffed with potato masala curry.
Dosa stuffed with vegetables, onion and chilli.
Steamed rice flour cake served with butter and spicy (karampodi) powder.
Steamed rice flour cakes served with sambar.
Spicy steamed rice flour cakes.
Vada served with sambar.
Vada served with rasam.
Rice cooked with lentils and black pepper. * *Weekend Only
Cream of wheat cooked with onion, chilli, nuts and green peas.
Whole wheat flour mixed and fried (potato or chana).
All purpose flour mixed and fried.
Lentil flour doughnut golden fried.
Lentil flour doughnut golden fried and soaked in yogurt.
Vegetables cooked with spices and basmathi rice.
Basmathi rice cooked with green peas, onion and chef special paste.
Basmathi rice cooked with homemade cheese and spices vijayawada style.
Basmathi rice cooked with boneless chicken and spices in Hyderabadi style.
Basmathi rice cooked with boneless chicken and spices in vijayawada style.
Basmathi rice cooked with marinated ground chicken and spices. * *Weekend Only
Basmathi rice cooked with boiled egg with biryani special masala.
Basmathi rice cooked with shrimp marinated with special 555 spices.
Basmathi rice cooked with goat and spices.
Basmathi rice cooked with marinated goat meat and 555 special spices.
Dosa stuffed with paneer with onion and chilli.
Thin pancake made with lentil and rice flour.
Thin and crispy dosa presented in cone shape.
Dosa with a layer of shredded cheese.
Leavened bread grilled in clay oven.
Leavened bread grilled in clay oven, topped with butter.
Naan with fresh garlic and cilantro.
Grilled thin wheat flour bread.
Thin wheat flour bread grilled in clay oven.
Layered wheat flour bread grilled with butter.
Grilled thin wheat flour bread without oil.
8oz
32oz freshly made dosa batter.
320z
Cool refreshing yogurt drink with mango.
Cool refreshing yogurt drink served salty.
Tea prepared with milk, ginger and mild spices.
Cool refreshing yogurt drink served sweet.
South Indian coffee prepared with milk.
Compare other published menus with dish details, prices, and available allergen notes.




