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Tell Niblu what you avoid or prefer, then get a likely-compatible shortlist for Hokkaido Ramen Santouka.
Noodle Dish
Toroniku Spicy Miso Ramen
Special pork
SoybeansWheat
$18.50
Miso Ramen
Soybean paste flavor For this ramen we blend akamiso into our tonkotsu soup.
SoybeansWheat
$14.90
Toroniku Shio Ramen
Special pork
Wheat
$18.00
Kara Miso Ramen
Rich, spicy miso broth with tender noodles, topped with a slice of pork belly, green onions, and wood ear mushrooms.
SoybeansWheat
$15.50
Toroniku Miso Ramen
Special pork
SoybeansWheat
$18.00
Shoyu Ramen
Soy sauce flavor This ramen's simple and somehow familiar flavor.
SoybeansWheat
$15.00
Toroniku Shoyu Ramen
Special pork
SoybeansWheat
$18.00
Charsiu Kara Miso(spicy) Ramen
Char siu kara miso (spicy) ramen features roast pork in a spicy miso-flavored broth, typically garnished with bean sprouts, bamboo shoots, corn, scallions, and a soft-boiled egg.
SoybeansEggsWheat
$18.00
Shio Ramen
Mild salt flavor Our specialty is the white tonkotsu soup which you can slurp until the last drop.
Wheat
$15.00
Charsiu Shoyu Ramen
Ex pork
SoybeansWheat
$17.50
Charsiu shio(Salt)Ramen
Ex pork
Wheat
$17.50
Charsiu Miso Ramen
Ex pork
SoybeansWheat
$17.50
Charsiu Kara Miso(spicy)
Tender slices of char siu pork, springy noodles, spicy miso broth, green onions, bamboo shoots, wood ear mushrooms, sesame seeds, umeboshi, and narutomaki.
SoybeansSesameWheat
$18.00
Side Toppings
Aji Tama
Marinated soft-boiled egg infused with savory broth.
Eggs
$2.00
Rice Dish
Rice
White rice
$2.00
Ex topping
Negi (green onion)
Freshly sliced green onions, sprinkled with sesame seeds, adding a crisp, aromatic touch to your dish.
Sesame
$1.50
Ex spicy oil
A spicy oil condiment, typically infused with chili peppers, enhances dishes with a rich, umami-packed heat, ideal for adding a kick to ramen.
$1.50
Nori(Seaweed)
Thin, crispy seaweed sheets, perfect for adding a savory, umami crunch to your noodle dishes.
$1.50
Menma (Bamboo)
Marinated bamboo shoots, typically infused with soy and ginger, offering a classic addition to enhance your dish.
Soybeans
$1.50
Ume(Plum)
Pickled plum, often paired with shiso leaves, offering a tangy and salty flavor commonly enjoyed as a topping in Japanese cuisine.
$1.50
Kikurage(Mashroom)
Thinly sliced kikurage mushrooms, typically added to enhance texture and flavor in various Japanese dishes.
$1.50
Naruto(Fishcake)
Thinly sliced fishcake typically includes fish paste, wrapped in cucumber, offering a traditional Japanese topping experience.