

Select allergens above to filter the menu and see which items are safe for you.
Tell Niblu what you avoid or prefer, then get a likely-compatible shortlist for Pasta Connection Costa Mesa.
Calamari lightly breaded and fried, served with marinara and lemon.
Choose from beef, ham, and cheese, spinach, eggplant, corn or chicken turnover.
French bread, sliced, and spread with garlic and butter, then baked in the oven.
Provolone cheese melted with a sliced tomato and our special seasonings.
Crispy breaded mozzarella in marinara sauce.
A combination of salami, mortadella, prosciutto, matambre, pepperoncini, olives, provolone, mozzarella.
Fresh garden Vegetable Soup
Contains walnuts. Chicken broth with noodles and lime beans in a combination of pesto and marinara sauce.
Spinach, chicken broth, Parmesan cheese, egg noodles and poached egg.
Chicken broth with handmade tortellini filled with seasoned beef.
With fresh garlic and olive oil.
With our delicious freshly made meat sauce.
With our flavorful tomato sauce.
Spinach or egg fettuccine with alfredo sauce topped with Parmesan cheese.
Combination of egg and spinach fettuccine with alfredo sauce, prepared with sliced mushrooms and our freshly made Italian sausage.
Contains walnuts. Egg or spinach fettuccine with our delicious pesto sauce.
Spinach fettuccine with a light marinara sauce.
A combination of egg and spinach fettuccine with alfredo sauce prepared with our freshly made Italian sausage and green peas.
A combination of egg and spinach fettuccine with alfredo sauce prepared with ham and green peas.
Round pasta filled with flavorful beef, combined with the perfect blend of our delicious pink sauce.
Round pasta filled with savory beef, cooked to perfection and covered with alfredo sauce followed by a light topping of meat sauce.
Contain walnuts. Round pasta filled with meat, combined with a white cream sauce and a velvety pesto sauce.
Round pasta filled with ricotta cheese, parsley, and alfredo sauce.
Round pasta filled with savory beef, sautéed with fresh mushrooms, Parmesan cheese and marinara sauce.
Stuffed with spinach cooked to perfection and covered in alfredo sauce, followed by a light topping of marinara.
Stuffed with beef and topped with savory bolognese sauce.
Contains walnuts. Stuffed with ricotta cheese, simmered in marinara, and pesto sauce.
Stuffed with ricotta cheese, topped with marinara sauce.
Stuffed with ricotta, sautéed in butter and Parmesan cheese.
Linguine with clams, shrimps, squid, sole fish, and marinara sauce, simmered with chardonnay wine.
8 oz. fillet seasoned with garlic, lemon, and our special house blend served with your choice of linguine aglio e olio or sautéed vegetables.
Linguine tossed to perfection in white clam sauce, simmered in chardonnay wine.
Spanish rice in red clam sauce with green mussels, shrimp, fish, calamari, chicken, peas all simmered with chardonnay wine.
Linguine tossed to perfection in red clam sauce, simmered in chardonnay wine.
Rich flavors of seafood blend of clams, shrimp, fish, calamari, green mussels simmered in a tomato broth.
Boneless chicken breast with garlic, fresh mushrooms, sautéed in marsala wine. Includes one side dish.
Breaded tender chicken breast served with two fried eggs and French fries.
Chunks of chicken with mushrooms, bell peppers, onions, and marinara sauce. Includes one side dish.
Breaded chicken breast baked in marinara sauce and topped with mozzarella cheese. Includes one side dish.
Boneless chicken breast seasoned with garlic, lemon, and our special house blend. Includes one side dish.
Breaded tender beef, with ham, marinara sauce, and topped with mozzarella cheese. Includes one side dish.
Breaded tender beef served with two eggs and French fries.
Beef ribs, argentine-style sausage, a blood sausage and sweet bread. Includes one side dish.
Grilled tasty short rib steaks, sliced Argentinean-style. Includes one side dish.
Breaded tender beef, marinara sauce topped with mozzarella cheese, includes one side dish.
Gaucho steak cooked to perfection.
Beef rib, chicken breast, skirt steak, includes one side dish.
Includes one side dish.
Breaded tender beef or chicken with mayonnaise, lettuce, and tomato.
With mayonnaise, lettuce and tomato.
Meatballs with meat sauce topped with mozzarella cheese.
Sliced pastrami, mustard topped with melted mozzarella cheese.
Freshly made rolled flank steak stuffed with red peppers, eggs, and herbs with mayonnaise, lettuce, and tomato.
Breaded tender beef or chicken, with mayonnaise, lettuce, tomato, ham, and melted mozzarella.
Thinly sliced prosciutto with butter lettuce and tomato.
Pampa skirt steak with mayonnaise, lettuce, tomato, ham, and melted mozzarella.
Char-broiled chicken breast with bacon, avocado, lettuce, tomatoes, and mayo served on a bun. Served with your choice of French fires, sweet potato fries, onion rings, fresh fruits or our soup of the day.
Argentinean-style sausage with marinara sauce or chimichurri.
Choice of small and medium for an additional charges.
Choice of small and medium for an additional charges.
Choice of small and medium for an additional charges.
Choice of small and medium for an additional charges.
Choice of small and medium for an additional charges.
Fresh garden lettuce, tomatoes, olives, salami, mortadella, provolone, pepperoncini, green beans, butter beans, and garbanzos with special house dressing.
Marinated chicken breast grilled to perfection, with green beans, roasted red peppers, and tomatoes. Tossed with mixed greens and Italian dressing.
Fresh garden lettuce, tomatoes, olives, pepperoncini, hard-broiled egg, garbanzos, green beans, butter beans, and sweet red peppers.
Tossed green salad, tomatoes, and carrots, with your choice of: creamy Italian, ranch, Thousand island, or blue cheese.
Grilled chicken over romaine in a creamy caesar dressing topped with Parmesan cheese and croutons.
Fresh garden lettuce, tomatoes, olives, salami, mortadella, provolone, pepperoncini, sliced hard-broiled egg, green beans, and garbanzos with special house dressing.
20 minutes. Filled with ricotta cheese and baked with a white and marinara sauce.
20 minutes. Tubular noodles with meat, ricotta, onions, and Parmesan cheese baked with white and bolognese sauce.
20 minutes. Tubular noodles stuffed with spinach and baked with white sauce and ricotta cheese.
20 minutes. Layers of pasta, beef, ricotta, Romano cheese, white sauce, topped with marinara sauce.
15 minutes. Fried eggplant baked with white sauce and marinara sauce, topped with mozzarella cheese.
Vegetarian, 20 minutes. Layers of pasta, spinach, vegetables, ricotta, white cream sauce, topped with marinara sauce and mozzarella cheese.
Pasta with chopped chicken, fresh mushrooms, and a combination of white alfredo sauce, topped with mozzarella cheese, all baked to perfection.
Sliced Argentinian-style sausage, green bell peppers, onions, mushrooms, sautéed in olive oil and our marinara sauce.
Fresh garlic, black olives, capers, fresh mushrooms, a touch of chili pepper all sautéed with olive oil.
Mixed with artichoke hearts and Parmesan cheese sautéed in butter sauce.
Corn meal served with Argentinean-style sausage and meat sauce.
PLEASE READ!!!!!! We only make gnocchi on the 29th of the month. They are made fresh and its a Pasta Connection as well as a Argentine/Italian Tradition to only eat on the 29th of the month.
20 minutes. Pizza topped with chicken, Italian cheese, green onions, and alfredo sauce.
Roasted red peppers, ham, mozzarella cheese, and green olives.
Italian sausage, meatballs, pepperoni, and ham.
Artichoke hearts, mozzarella cheese, onions, bell peppers, fresh tomatoes, and fresh basil.
Fresh mozzarella and seasoned onions.
One hour preparation time. An Argentine favorite with fresh mozzarella, ham, onions piled high with our house seasoning.
Meatballs topped with marinara sauce.
Freshly made Argentinean style sausage with marinara sauce.
Sautéed seasonal vegetables.
Pork, blood sausage.
Freshly made lady fingers, dipped in espresso, layered in mascarpone cheese and topped with chocolate.
Freshly made custard topped with whipped cream and ducle de leche
Two crepes filled with warm and delicious dulce de leche
Freshly made Argentine style pie filled with dulce de membrillo
Warm and delicious pastry filled with membrillo topped with vanilla ice cream
Three-flavor ice cream with chocolate sauce, topped with whipped cream and served with a ladyfinger biscuit.
Argentine cookie covered in dark chocolate filled with dulce de leche
Creamy and rich cheesecake served with chocolate syrup.
A crisp, refreshing taste you know and love with zero calories.
The cold, refreshing, sparkling classic that America loves.
Sparkling mineral water in a 1-liter bottle.
Effervescent sparkling water in a 1-liter bottle.
The cold, refreshing flavors of lemon and lime, perfectly blended.
Freshly squeezed orange juice, rich in citrus flavor, served in a 16 oz. portion.