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Tell Niblu what you avoid or prefer, then get a likely-compatible shortlist for Taco Rosa.
Chile limon chips, chile sauce, refried beans, melted cheeses, pico de gallo, sour cream & homemade jalapeno wheels.
Romaine hearts, fresh Caesar dressing, roasted pumpkin seeds, parmesan, garlic bread croutons.
Bean Dip & Jalapeño salsa.
Red chile pork stew, side cabbage, cilantro & onion mix, radishes, lime & tostaditas
Roasted cherry tomatoes, queso fresco and fresh herbs.
Bean dip, jalapeño salsa, chile limon chips
Molten cheese, homemade chorizo, roasted poblano rajas, roasted onion, mushrooms.. Choice of tortillas.
Chile limon chips, refried beans, chile sauce & melted cheeses, romaine hearts tossed in lime vinaigrette, pico de gallo, sour cream & radish escabeche
Choice of three (3) shredded beef taquitos with guacamole, crema, pico de gallo and queso fresco.
Three (3) chicken taquitos with mole, pickled onion and queso fresco.
Pulled chicken, sofrito, zucchinis, roasted corn, sweet pepper & cilantro over our specialty chicken stock. Side of rice, cilantro-onion mix, minced serrano, limon & choice of tortillas
Mexican street corn, lime, queso fresco, epazote herb, minced serrano, mayo & garlic butter
Potato chorizo empanada, beef taquitos, shrimp tostadita, guacamole, sour cream, escabeche, salsa.
Guajillo corn tostadita trio topped with refried beans, cabbage, shrimp ceviche & avocado.
Maine lobster wrapped in a flour tortilla, served with guacamole, pico de gallo, sour cream and queso fresco.
Guajillo corn tostadita trio topped with refried beans, cabbage, ceviche of your choice and avocado.
Oaxaca & pepper jack on a flour tortilla, guacamole, and sour cream
Oaxaca-pepper jack cheese & shrimp on a flour tortilla, guacamole, and sour cream
2 fresh masa empanadas stuffed with potato, chorizo and cheese. Served with guacamole, sour cream and escabeche.
Grilled steak, bacon, red onion, peppers & Oaxaca-pepper cheese on a corn quesadilla. Served with sour cream and a side of nopalitos.
Blackened chicken, Oaxaca-pepper cheese on a toasted whole wheat tortilla, sour cream and a side of nopalitos
Grilled blackened chicken breast, chipotle aioli, Oaxaca-pepper cheese,, cabbage relish, crema Mexicana, in a flour tortilla topped with chile sauce & melted cheeses. Served with poblano-cilantro rice, sour cream & side of nopalitos.
Tender pork butt, refried or black beans & cheese blend on a flour tortilla, sour cream and radish escabeche
Steak adovada, refried or black beans & cheese blend on a flour tortilla, sour cream and radish escabeche
Blackened Calamari chipotle aioli, queso Oaxaca, cabbage relish, avocado-cilantro crema, in a flour tortilla topped with chile sauce & melted cheeses. Served with poblano-cilantro rice, sour cream & radish escabeche
Blackened Shrimp, chipotle aioli, Oaxaca-pepper cheese, cabbage relish, crema Mexicana, in a flour tortilla, topped with chile sauce & melted cheeses. Served with poblano-cilantro rice, sour cream and side of nopalitos.
Poblano-cilantro rice, black beans, spinach, zucchini, roasted corn, sweet peppers and guacamole in a flour tortilla, tomato-caldillo sauce & melted cheese, side sour cream and radish escabeche
Al pastor burrito with choice of wet, dry, or sauce on the side. Packed with classic Mexican flavors.
Black beans and Oaxaca-pepper cheese on a toasted flour tortilla, sour cream and a side of nopalitos.
Steak grilled with bacon, sweet peppers, onion & cheeses, refried or black beans on a flour tortilla, sour cream and radish escabeche
Blackened chicken breast, chipotle aioli & Oaxaca cheese, cabbage relish, avocado-cilantro crema & queso fresco
Blackened Shrimp, chipotle aioli & Oaxaca cheese, cabbage relish, avocado-cilantro crema & queso fresco
Grilled skirt steak, cheese, onion-cilantro & limon
Wild halibut, cabbage relish, crema Mexicana & queso fresco in a deep fried corn tortilla
Chipotle aioli and Oaxaca-pepper cheese, cabbage relish, crema Mexicana and queso fresco.
Your choice of potato, shredded beef, or shredded chicken. Deep fried taco, shredded romaine, pico de gallo, avocado-cilantro crema, & queso fresco
Blackened Salmon, chipotle aioli & Oaxaca-pepper cheese, cabbage relish, crema Mexicana & queso fresco.
Grilled pork adovada, pineapple, onion-cilantro mix & limon
Charbroiled skirt steak taco sauteed with mushrooms & onions, topped with flamed brie cheese.
Tender pork butt, chile sauce, onion-cilantro, limon & chicharron
Blackened calamari, chipotle aioli & Oaxaca cheese, cabbage relish, avocado-cilantro crema & queso fresco
Grilled steak, bacon, red onion, pasilla pepper, Oaxaca-pepper cheeses & onion-cilantro.
Skirt steak, chicken and shrimp adovada over caramelized onions, brie, Mexican rice, refried beans, pico de gallo, guacamole & jalapeno salsa. Choice of tortillas.
2Hand-pulled chicken enchiladas, tomatillo sauce, melted cheeses, avocado-cilantro crema, queso fresco & onion-cilantro, side of Mexican rice & refried beans.
Poblano-cilantro rice, black beans, spinach, zucchinis, sweet peppers, roasted corn, & radish escabeche
Topped with tequila lime cream sauce.. served with black beans and poblano-cilantro rice and a sweet corn tamalito
Sofrito, onions, sweet pepper, wine, red chile & tomato-caldillo sauces & garlic butter. Mexican rice, refried beans, guacamole, pico de gallo, cilantro sprigs & choice of tortillas.
Oaxaca cheese enchiladas adovadas, tomato-caldillo sauce & melted cheese, crema Mexicana & queso fresco. Served with a side of Polbano-cilantro rice, black beans and sweet corn tamalito.
Hand-pulled chicken, mole Poblano sauce, sesame seeds & onions. Served with a side of Mexican rice & refried beans.
Roasted Poblano pepper, battered and stuffed with cheese, topped with tomato-caldillo sauce and served with a side of calabacitas, Poblano-cilantro rice, refried beans and tortillas.
Choice of blackened chicken taco or a steak taco paired with your choice of Mexico City chicken or adovada cheese enchilada, side of Mexican rice and refried beans, and sweet corn tamalito.
Skirt steak adobada sauteed with mushrooms and onion, brie cheese, side of Poblano-cilantro rice, black beans, & jalapeno salsa
Charbroiled 16 oz bone in ribeye steak, Maine lobster enchilada with a tequila lime cream sauce and avocado. Mexican rice, refried beans, guacamole & pico de gallo
Topped with tequila lime cream sauce and avocado. Served with black beans and Poblano-cilantro rice.
Tender pork shoulder, chile sauce, onion, fresh herbs. Side of Mexican rice, refried beans, guacamole, radish nopalitos & choice of tortillas
Scrambled eggs, potato, chorizo, refried beans and mixed cheeses wrapped in a flour tortilla and topped with red chile sauce, melted cheese and Crema Mexicana.
Scrambled eggs, diced onion, tomato and cilantro. Served with Mexican rice and refried beans. Choice of tortillas.
Over easy eggs on a bed of corn tortillas, refried beans and cheese. Topped with tomato caldillo sauce and sour cream. Side of Mexican rice and refried beans.
Three egg omelete filled with diced zucchini, spinach, fresh roasted corn, avocado, cheese. Topped with chile tomatillo sauce and served with a side of sour cream, black beans and choice of tortillas.
Scrambled eggs, potato and homemade chorizo. Side of Mexican rice, refried beans, nopalitos and choice of tortillas.
Red chile pork stew, side cabbage, cilantro & onion mix, radishes, lime and tostaditas.
Blackened Chicken breast, choice of eggs, refried beans, potatoes, escabeche, jalapeno salsa and choice of tortillas.
Scrambled eggs, diced onion, tomato, cilantro, refried beans and cheese wrapped in a flour tortilla.
Steak adobada, choice of eggs, refried beans, potatoes, escabeche, jalapeño salsa and choice of tortillas.
A four-milk layered cake with caramelized strawberries covered with white chocolate ganache
Baked cream cheese tart
Chocolate cake and flan. Served with vanilla bean ice cream.
Fritters dusted with cinnamon & sugar cane. Served with chocolate and vanilla bean ice cream.
Cinnamon-sugar coated churros served with a side of rich chocolate dipping sauce.
Grilled steak, typically marinated and seasoned, served as a standalone side.
Corn tortilla filled with melted cheese, topped with enchilada sauce and cheese.
Seasoned rice paired with savory beans, garnished with onions and a green chili.
Freshly Made Guacamole, Served in a Small Portion
Fresh Green Salad: A Crisp, Refreshing Side Dish
Long-grain rice cooked with tomatoes, onions, garlic, and traditional Mexican spices.
Baked pinto beans slow-cooked with traditional Mexican spices, offering a creamy texture and mild flavor.
Pickled jalapeños, carrots, cauliflower, and onions, typically marinated with garlic and spices for a tangy accompaniment.
Soft flour tortillas typically used for wrapping your favorite fillings, made in-house to complement any dish.
Mashed avocado blended with lime juice, cilantro, and diced onion, offering a classic accompaniment to Mexican dishes.
A smooth and creamy Mexican-style sour cream, typically used to enhance and complement a variety of dishes with its rich texture and tangy flavor.
Diced tomatoes, onions, cilantro, and jalapeño peppers, typically seasoned with lime juice and salt.
Soft corn tortillas, crafted with traditional masa harina, ideal for wrapping or accompanying your favorite fillings and dishes.
A poblano pepper typically stuffed with cheese, coated in egg batter, and fried. Often topped with ranchera sauce and sour cream.
Grilled jalapeño peppers and onions, typically enhanced with a splash of lime and a pinch of salt.
Shredded chicken rolled in a tortilla, topped with enchilada sauce and melted cheese.
Corn tortilla filled with sautéed shrimp, topped with enchilada sauce and melted cheese. Typically includes sour cream and sliced avocado.
Sautéed mix of bell peppers, zucchini, and onions, typically featuring mushrooms and carrots, creating a harmonious blend of textures and flavors.
Shredded cheese typically includes a mix of Monterey Jack and cheddar, commonly added to enhance the flavor of various Mexican dishes.
Jumbo shrimp, typically grilled or fried, ideal for enhancing your meal with its succulent texture and subtle seasoning.
Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.
Grilled chicken served with sautéed onions, fresh lettuce, and sliced carrots.
Poblano rice typically includes creamy rice blended with poblano peppers, onions, and cotija cheese.
Black beans typically simmered with onions, garlic, and Mexican spices, offering a savory and aromatic side dish.
Choice of sides: rice and beans, plain order, or French fries.
Tender chicken taco served with your choice of rice and beans, a la carta, or French fries.
Cheese-filled tortilla. Comes with rice and beans, or fries, or a-la-carte option.
Warm tortilla filled with chicken and melted cheese. Served with choice of rice and beans, a single item, or French fries.
A simple serving of enchilada for kids. Comes with a choice of side: rice and beans, a single menu item, or French fries.
Steak quesadilla. Served with choice of rice and beans, a single item, or fries. Ideal for kids’ menu.
Chicken-stuffed taquito with choice of rice and beans, a la carte, or French fries.
Crispy rolled tortilla filled with seasoned beef. Served with your choice of rice and beans, à la carte, or French fries.
Cheesy nachos topped with your choice of rice and beans, a la carte, or French fries.
Sweet cinnamon-sugar churros. Choose one side: rice and beans, a la carta, or French fries.
Bean and cheese breakfast burrito for kids. Options: rice and beans, French fries, or a la carte.
Soft tortilla wrapped around tender chicken. Choose a side: rice with beans, simple a la carte, or crispy French fries.
Compare other published menus with dish details, prices, and available allergen notes.





























