Nam Prik Ong
น้ำพริกอ่อง
Also known as: Nam Phrik Ong, Northern Thai Pork and Tomato Dip, Chili Dip with Pork
What is Nam Prik Ong?
A Northern Thai chili dip made with minced pork, tomatoes, dried chilis, garlic, and shallots. Served with fresh vegetables and sticky rice as a dipping condiment. A staple of Northern Thai cuisine.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains shrimp paste and fish sauce as key seasonings. Served with raw vegetables which are allergen-free. Naturally gluten-free.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More Thai Dishes
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ปลาราดพริก
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Phat Thai Woon Sen
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A variation of Pad Thai using glass noodles (mung bean vermicelli) instead of rice noodles. Same tamarind-based sweet-sour sauce with bean sprouts, peanuts, and dried shrimp, but with a lighter, more translucent texture.
Khao Phat Sapparot
ข้าวผัดสับปะรด
Thai fried rice with pineapple chunks, cashew nuts, raisins, and curry powder, often served in a hollowed-out pineapple shell. A mildly sweet and savory fusion popular with tourists and locals alike.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.