United States Dish

Buffalo Wings

Also known as: buffalo chicken wings, hot wings, chicken wings, buffalo style wings

What is Buffalo Wings?

Deep-fried chicken wings tossed in a spicy vinegar-butter hot sauce, served with celery sticks and blue cheese dressing. Invented at the Anchor Bar in Buffalo, New York in 1964.

Typical Ingredients

•chicken wings
•hot sauce
•butter
•celery
•blue cheese dressing
•vinegar

Allergen Information

Always confirm with restaurant staff before ordering.

Soy
Sometimes Present
Eggs
Sometimes Present
Dairy
Often Present
Celery
Often Present
Gluten
Sometimes Present
Sulphites
Sometimes Present

Sauce contains butter (dairy). Blue cheese dressing is dairy. Celery is traditional. Wings may be breaded (gluten). Vinegar may have sulphites.

Safer Variations

Allergen-friendly alternatives to ask for.

Unbreaded wings with dairy-free hot sauce
Ranch instead of blue cheese (still dairy)

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Are the wings breaded or naked?
Is the sauce made with butter?
Is a dairy-free dipping sauce available?

More United States Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating United States food with intolerances?

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Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.