California Roll
Also known as: California maki, uramaki, crab sushi roll
What is California Roll?
An inside-out sushi roll with rice on the outside, filled with imitation crab, avocado, and cucumber. Invented in California in the 1960s, often rolled in sesame seeds.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Surimi contains fish and often egg white, wheat starch (gluten). Sesame seeds on exterior. Soy sauce served alongside.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More United States Dishes
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Bread Pudding
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Funnel Cake
A spiral of deep-fried batter dusted with powdered sugar, made by pouring batter through a funnel into hot oil. An iconic American carnival and state fair treat with Pennsylvania Dutch origins.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.