Club Sandwich
Also known as: clubhouse sandwich, club house sandwich, triple decker sandwich, club sandwhich, double decker sandwich
What is Club Sandwich?
A layered sandwich with toasted bread, sliced turkey or chicken, bacon, lettuce, tomato, and mayonnaise. Originating from American country clubs in the late 1800s, it is traditionally built with three slices of bread.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Bread contains gluten, mayonnaise contains eggs. Some versions add cheese. Soy may appear in commercial bread or mayo. Mustard is sometimes used in condiments.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
More United States Dishes
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Banana Pudding
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Bread Pudding
Cubed bread soaked in a rich custard of eggs, cream, and sugar, then baked until golden and often drizzled with whiskey or vanilla sauce. A New Orleans specialty with roots in medieval European cooking.
Funnel Cake
A spiral of deep-fried batter dusted with powdered sugar, made by pouring batter through a funnel into hot oil. An iconic American carnival and state fair treat with Pennsylvania Dutch origins.
Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.