French Dip Sandwich
Also known as: French dip, beef dip sandwich
What is French Dip Sandwich?
Thinly sliced roast beef on a French roll with au jus for dipping. Invented in Los Angeles, with both Philippe's and Cole's claiming to be the originator.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
French roll is wheat (gluten). Swiss cheese is dairy. Au jus may have soy or celery. Mustard often on the side.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.