Patty Melt
Also known as: patty melt sandwich, pattymelt, patty melt burger, diner patty melt, grilled patty melt
What is Patty Melt?
A diner classic featuring a seasoned beef patty with caramelized onions and melted cheese griddled between slices of rye bread. It emerged in 1950s Southern California diners.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Rye bread contains gluten. Swiss cheese and butter are dairy. Bread may contain eggs or soy. Some versions include mustard or Thousand Island dressing.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.