United States Dish

Shrimp Cocktail

Also known as: prawn cocktail, shrimp cocktail appetizer, cocktail de camarones, shrimp with cocktail sauce, cold shrimp cocktail

What is Shrimp Cocktail?

Chilled poached shrimp served with a tangy red cocktail sauce made from ketchup, horseradish, and lemon juice. A classic American appetizer that became a fine-dining staple in the mid-20th century.

Typical Ingredients

shrimp
ketchup
horseradish
lemon juice
worcestershire sauce
hot sauce
celery salt

Allergen Information

Always confirm with restaurant staff before ordering.

Fish
Sometimes Present
Celery
Sometimes Present
Mustard
Sometimes Present
Shellfish
Often Present
Sulphites
Sometimes Present

Shrimp is a crustacean. Cocktail sauce may contain Worcestershire (anchovies), celery salt, prepared mustard, and sulphites from ketchup or horseradish.

Safer Variations

Allergen-friendly alternatives to ask for.

Substitute shrimp with chilled vegetables and cocktail sauce
Ask for plain lemon wedges instead of cocktail sauce

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Does the cocktail sauce contain Worcestershire sauce?
Is there mustard or celery in the sauce?
Are the shrimp cooked in a shared seafood boil?

More United States Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.