Tuna Melt
Also known as: tuna melt sandwich, open face tuna melt, tuna cheese melt, grilled tuna melt, tuna melt on rye
What is Tuna Melt?
An open-faced or closed sandwich of tuna salad and melted cheese grilled on bread. A beloved American diner and lunch counter staple since the mid-20th century.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Tuna is the star ingredient. Mayonnaise contains eggs. Melted cheese and butter are dairy. Celery is a classic mix-in. Bread provides gluten. Mustard sometimes added to tuna salad.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.