French Dish

Croque Madame

Croque-madame

Also known as: Croque madame, Croque-Madame, Croque monsieur with egg

What is Croque Madame?

A variation of the croque monsieur topped with a fried or poached egg. The runny yolk adds richness to the ham, cheese, and béchamel sandwich.

Typical Ingredients

bread
ham
gruyère cheese
egg
butter
béchamel sauce
milk
flour
nutmeg

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs
Often Present
Dairy
Often Present
Gluten
Often Present
Mustard
Sometimes Present

Contains egg as a defining topping, plus all the gluten and dairy from bread, cheese, and béchamel. Mustard sometimes used.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is mustard used in the sandwich?

More French Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

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Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.