Paris-Brest
Also known as: Paris Brest, Paris-Brest pastry, Praline choux ring
What is Paris-Brest?
A wheel-shaped choux pastry ring filled with praline mousseline cream and topped with flaked almonds. Created in 1910 to celebrate the Paris-Brest-Paris bicycle race.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Praline cream is made from hazelnuts and almonds (tree nuts). Choux pastry contains flour, butter, and eggs. All four allergens are defining ingredients.
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Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.