Pissaladière
Also known as: Pissaladiere, Niçoise onion tart, Nice pizza
What is Pissaladière?
A savory Niçoise tart or flatbread topped with slow-cooked caramelized onions, anchovies, and black olives. A street food staple of Nice and the Côte d'Azur.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Anchovies are a defining topping (fish). Bread dough base contains gluten. Traditionally dairy-free. Olives may contain sulphites.
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.