French Dish

Saint-Honoré Cake

Gâteau Saint-Honoré

Also known as: Saint Honoré, St Honore cake, Gateau Saint-Honore

What is Saint-Honoré Cake?

An elaborate French pastry combining a puff pastry base, piped custard, and small cream puffs dipped in caramelized sugar. Named after the patron saint of bakers.

Typical Ingredients

puff pastry
choux pastry
flour
butter
eggs
pastry cream
sugar
vanilla

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs
Often Present
Dairy
Often Present
Gluten
Often Present

Two types of pastry (puff and choux) plus custard make this extremely high in gluten, dairy, and eggs. No simple substitutions possible.

More French Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating French food with intolerances?

Scan any menu and get instant allergen analysis with Niblu's AI-powered menu scanner.

Important Disclaimer

Allergen information is based on typical recipes and may vary by restaurant, region, or preparation method. Always confirm with restaurant staff before ordering.