Galaktoboureko
Γαλακτομπούρεκο
Also known as: Galaktoboureko, Greek custard pie, Galaktoboureko pie, Milk pie
What is Galaktoboureko?
A syrup-soaked Greek custard pie with crispy phyllo pastry encasing a rich semolina custard. One of Greece's most popular desserts, found in pastry shops across the country.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains wheat (phyllo, semolina), dairy (milk, butter), and eggs as essential ingredients. No safe substitutions in traditional versions.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.