Greek Dish

Grilled Sardines

Σαρδέλες σχάρας

Also known as: Sardeles, Sardeles scharras, Sardeles sta karvouna, Greek grilled sardines, Sardeles skaras

What is Grilled Sardines?

Whole sardines marinated in olive oil, lemon, and herbs, then grilled over charcoal until the skin is charred and the flesh is juicy. A classic summer taverna dish found along the Greek coast.

Typical Ingredients

•sardines
•olive oil
•lemon juice
•oregano
•salt
•pepper

Allergen Information

Always confirm with restaurant staff before ordering.

Fish
Often Present

Always contains fish. Simple preparation with few allergens. Served whole with bones.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Are the sardines marinated in anything besides olive oil and lemon?

More Greek Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Greek food with intolerances?

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Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.