Greek Dish

Karydopita

Καρυδόπιτα

Also known as: Karidopita, Greek walnut cake, Walnut syrup cake

What is Karydopita?

A dense, moist Greek cake made with ground walnuts and spiced with cinnamon, soaked in a sweet sugar or honey syrup. A beloved traditional dessert with an intense nutty flavor.

Typical Ingredients

•walnuts
•flour
•eggs
•sugar
•butter
•cinnamon
•cloves
•brandy
•baking powder

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs
Often Present
Dairy
Often Present
Gluten
Often Present
Sulphites
Sometimes Present
Tree Nuts
Often Present

Walnuts (tree nuts) are the primary ingredient. Also contains flour, butter, and eggs. Brandy may contribute sulphites.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Is brandy used in the recipe?

More Greek Dishes

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Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.