Revani
Ρεβανί
Also known as: Ravani, Greek semolina cake, Revani cake
What is Revani?
A moist semolina cake soaked in a citrus-scented sugar syrup, sometimes flavored with rose water. Often served with ice cream or yogurt at Greek restaurants.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains semolina and flour (gluten), eggs, and dairy (butter, yogurt). A multi-allergen dessert.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Good for These Diets
Based on this dish's typical allergen profile, it may be suitable for:
Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.