Samali
Σάμαλι
Also known as: Greek semolina halva cake, Samali cake, Sambali
What is Samali?
A traditional Greek semolina cake infused with mastic, soaked in a lemon and rosewater-scented syrup. A classic syrup-drenched dessert (siropiasta) with ancient roots.
Typical Ingredients
Allergen Information
Always confirm with restaurant staff before ordering.
Contains semolina (gluten) and yogurt (dairy). Some recipes use eggs. Often garnished with almonds (tree nuts).
Safer Variations
Allergen-friendly alternatives to ask for.
Questions to Ask Staff
Important questions to confirm with restaurant staff.
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Γαύρος μαρινάτος
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Pork with Celery
Χοιρινό με σέλινο
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Απάκι
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Roasted Leg of Lamb
Αρνί στο φούρνο
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Important Disclaimer
Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.