Greek Dish

Tirokroketes

Τυροκροκέτες

Also known as: Tyrokroketes, Greek cheese croquettes, Fried cheese balls

What is Tirokroketes?

Crispy fried cheese balls made with a mixture of feta, graviera, and gouda cheeses, bound with eggs and breadcrumbs. A popular modern Greek appetizer.

Typical Ingredients

feta cheese
graviera cheese
gouda cheese
egg
breadcrumbs
flour
olive oil

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs
Often Present
Dairy
Often Present
Gluten
Often Present

Contains multiple allergens: breadcrumbs (gluten), three types of cheese (dairy), and eggs as core ingredients.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

What types of cheese are used in the filling?

More Greek Dishes

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Eating Greek food with intolerances?

Scan any menu, focus on dishes that may fit your needs, and know what to ask before ordering.

Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.