Greek Dish

Tomatokeftedes

Name: Tomatokeftedes
Cuisine: Greek
Ingredients: tomato; onion; flour; mint; parsley; olive oil; feta cheese

Ντοματοκεφτέδες

Also known as: Tomato fritters, Santorini tomato balls, Tomatokeftethes, Domatokeftedes

What is Tomatokeftedes?

Crispy fried fritters made with diced tomatoes, onions, herbs, and sometimes feta, especially associated with Santorini. A beloved vegetarian meze with a crunchy exterior.

Typical Ingredients

•tomato

•onion

•flour

•mint

•parsley

•olive oil

•feta cheese

Allergen Information

Always confirm with restaurant staff before ordering.

Eggs

Sometimes Present

Dairy

Sometimes Present

Gluten

Often Present

Flour is a binding ingredient (gluten). Some recipes include feta (dairy) and egg. Recipes vary significantly.

Questions to Ask Staff

Important questions to confirm with restaurant staff.

Do the fritters contain egg?

Is feta mixed into the batter?

More Greek Dishes

Greek Anchovies in Vinegar

Γαύρος μαρινάτος

Fresh anchovies cured in vinegar and dressed with olive oil, garlic, and parsley. A traditional Greek meze that is served cold, popular at fish tavernas and ouzo bars across the country.

Pescetarian

FishSulphites

Fried Cheese Croquettes

Τυροκροκέτες

Crispy deep-fried croquettes filled with a creamy mixture of melted cheese, béchamel, and herbs. A popular taverna appetizer, served hot with a golden crust and soft, gooey interior.

Vegetarian

EggsDairyGlutenSesame

Pork with Celery

Χοιρινό με σέλινο

A flavorful stew of braised pork with celery, finished with avgolemono (egg-lemon) sauce. A classic winter comfort dish from Greek home cooking, commonly found in traditional tavernas.

EggsCelery

Apaki

Απάκι

A traditional Cretan smoked pork loin, marinated in vinegar and herbs, then smoked over aromatic wood and sage. Served thinly sliced as a meze or incorporated into salads, omelets, and pasta dishes.

Sulphites

Roasted Leg of Lamb

Αρνί στο φούρνο

A classic Greek Sunday roast of lamb leg slow-roasted with potatoes, lemon juice, garlic, and oregano. A centerpiece dish for Easter and family celebrations, found in tavernas across Greece.

Halal

DairyMustardSulphites

Good for These Diets

Based on this dish's typical allergen profile, it may be suitable for:

Nut-free

Eating Greek food with intolerances?

Scan any menu, focus on dishes that may fit your needs, and know what to ask before ordering.

Important Disclaimer

Niblu helps narrow your choices, but it does not provide a safety verdict. Ingredients, recipes, substitutions, preparation, and cross-contact can vary. Always confirm important details with restaurant staff before ordering.